WHERE TRADITION MEETS WORLD-CLASS QUALITY STANDARDS
For the past 18 years, we have cultivated premium berries in the pristine wilderness of Western Serbia.

Our Mission and Vision
Founded on September 4th, 2007, with a clear vision – to cultivate the highest quality berry fruits in the untouched nature of Mount Golija. What began as a local initiative is today a company that works with over 130 customers domestically and internationally.
We want MK&MK Fruit to become synonymous with the highest quality berry fruits from the Balkans, recognized for its origin from Mount Golija and invaluable nutritional value.
What Golija enables for us
Our orchards stretch across the slopes of Mount Golija, one of the cleanest and most pristine regions of Serbia. This mountain, renowned for its rich biodiversity and crystal-clear air, provides perfect conditions for cultivating the highest quality berry fruits.
“wW don’t just grow fruit – we preserve a tradition of pure, organic production that is rarely found elsewhere.”
Each fruit is our word
Founded on September 4, 2007, with a clear vision to cultivate the highest quality berry fruits in the untouched nature of Mount Golija, our orchards stretch across its pristine slopes—one of Serbia’s cleanest, most biodiverse regions. For over 130 customers at home and abroad, we harness crystal-clear mountain water for irrigation, benefit from elevations above 700 meters in an ideal climatic zone free from industrial pollution, and leverage ideal day-night temperature swings to concentrate aromatic compounds. Quality is no accident but the result of dedication to every detail of our production process.
Proud holders of ISO 22000, HACCP, and KOSHER certifications, we guarantee that every fruit leaving our plantations meets the strictest international food-safety standards. When you open our packaging, you unveil the result of continuous care, control, and unwavering commitment to excellence—each fruit a promise we honor, preserving a tradition of pure, organic cultivation that began as a local initiative and today makes MK&MK Fruit synonymous with Balkan berries of incomparable origin and nutritional value.

Best-selling
Juniper berries
Raspberry
Blueberries
Blackberry
Porcini mushroom
Rose hip

Milovan Kalušević – Founder and Director
With 60 years of family tradition in fruit growing, Milovan founded the company in 2007 with a vision of producing the highest-quality organic products.

Safety guarantee – ISO 22000:2005 Certificate
Our ISO 22000:2005 certificate ensures that every stage of our production—from fruit reception, through freezing and grading, to storage—meets the strictest international food-safety standards.

International Recognition of Excellence – Certificate
Our IFS Food certificate, awarded with an outstanding score of 93.02%, attests that every step of our fruit processing, freezing, and packaging meets the most rigorous international food-safety standards recognized by GFSI
Modern technology in the service of quality
Our state-of-the-art cold storage facility, built in 2017, is the heartbeat of our production. Spanning 724 m², it can preserve up to 500 tons of premium fruit under precise climate control. Every harvest undergoes a meticulously engineered process: gentle pre-cooling from 25 °C to 0 °C, rapid deep-freezing to –30 °C, and final storage at –18 °C.
wo high-capacity freezing tunnels—each handling 6 tons per day—lock in natural flavor and nutrients. From the moment fresh fruit arrives and is sorted on vibrating screens, through electronic-scale packing, each step is digitally monitored to guarantee optimum quality.
his cutting-edge technology isn’t just our advantage—it’s our promise that every product you buy retains the freshness and excellence it deserves when it reaches your table.
Each Fruit Is Our Promise
Quality is not an accident – it is the result of dedication to every detail of the production process. Our company proudly holds ISO 22000, HACCP, and KOSHER certifications, guaranteeing that every fruit leaving our plantations meets the strictest international food-safety standards.
This commitment to quality is not only our obligation to customers – it is our duty to the nature that gives us these fruits and to the tradition we have preserved for generations. When you open our packaging, you reveal the outcome of continuous care, stringent control, and unwavering dedication to excellence.



